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Showing 6,051 - 6060 of 7,150 results for bacon
Tyler's Brisket Burger
Video
| 01:55
Tyler reveals that ground brisket is his secret to building the juiciest, most flavorful burger he's ever eaten.
Eight-Layer Dip
Video
| 01:13
Ree Drummond puts a Southwestern twist on eight-layer dip by using guacamole, pico de gallo and more!
Meat Lovers' Pizza-Stuffed Shells
Video
| 00:54
Turn your average stuffed shells into a gooey, meaty pizza-inspired pasta bake that kids and adults alike can get on board with for dinner.
Adriana Urbina
Video
| 04:59
Chef Adriana Urbina relies on her skill with seafood to take down Bobby Flay's Titans when she makes an upscale red snapper dish and pan seared scallops.
Bobby's Smoked Chicken Club Sandwich
Video
| 02:44
Bobby Flay relies on his smoker and chipotle mayo to make his triple-decker chicken club sandwich stand out.
Seared Scallops with Cauliflower Puree and Poached Baby Radish
Video
| 08:10
Chef Anne Burrell creates an herbaceous dill oil for her beautiful plate of buttery scallops and creamy cauliflower.
Roll the Dice
Video
| 03:53
Four junior chefs start off by making the judges a delicious Italian dish.
Family Freezer Burn
Episode
| From:
Family Restaurant Rivals
Hawaiian, Italian and Texas State Fair families compete to win a life-changing $10,000 for their restaurant. In the first round, Valerie Bertinelli challenges the teams to make a deep-fried family favorite using proteins that are frozen solid. Then the remaining two families have to use bacon in three totally different applications and blow away judges Alex Guarnaschelli, Antonia Lofaso and Simon Majumdar.
