fun snacks kids can help

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The Sleepover Six

Episode | From: The Pioneer Woman

It's a Drummond cousin sleepover at the lodge and Ree's making a finger food feast of Crispy Chicken Strips, Sweet Potato Fries, Honey Mustard and Kickin' Mayo dips, and fun Individual Fruit Pizzas. Then there's mayhem, Messy Sleepover Snacks and a prank on an unsuspecting Cowboy Josh.

Bake to School: Science Fair

Episode | From: Kids Baking Championship

The finale erupts with fun as the top three kid bakers face the final challenge, science fair volcano cakes. Valerie Bertinelli and Duff Goldman ask the final bakers to make a cake that's not just delicious, it also has to look like a real volcano and erupt like one too! The baker with the best all-around volcano cake will win $25,000 and be crowned the Kids Baking Champion!

Mom's Day

Episode | From: The Pioneer Woman

It's a fun day of treats for Mom -- while Ladd and the kids wash her truck, Ree Drummond makes Italian Chicken Soup for lunch. While she's out for an afternoon of pampering and errands, the boys are in the kitchen rustling up Filet Steaks with Shrimp Peppercorn Sauce, along with ranch-style Oven Potatoes and Roasted Asparagus. The cowboy- and kid-cooked dinner is rounded off with Ree's delicious Cherry Pie!

Special Day

Episode | From: The Pioneer Woman

Ree Drummond's daughter Paige is spending the day watching some of the younger kids, so Ree packs them some fun treats for a late-afternoon picnic. She makes Animal Crackers, Crunchy Cereal Chicken Fingers, Cucumber Finger Sandwiches, Salad on a Stick and Watermelon Mini Wedges.

Twinkie, Twinkie, Little Star

Episode | From: Rewrapped

Twinkies are the comeback kid of the snack world: During the Recreate Challenge, can there be a comeback for one contestant, whose Twinkie looks like it spent too long in the sun? Or will the Innovate Challenge, where one contestant travels South of the border with a Twinkie Tostada, prove to be an all-out cream-filled, snack brawl? There's only one way to find out -- watch it all go down in this episode of Rewrapped!

Luau Feast

Episode | From: Kids BBQ Championship

The barbecue arena is transformed into a Polynesian paradise for the third week of competition, as the kids are challenged to make the perfect luau pork dish with a tropical fruit side. A major tropical twist sends some of the kids for a loop, and barbecue pro Danielle Bennett, aka Diva Q, steps in to help determine which young cook landed at the bottom.

Southern Basics With a Twist

Episode | From: Trisha's Southern Kitchen

Trisha's cooking up some classic Southern dishes with a fun, Trisha twist. Her sister, Beth, joins in to help make BPT (Bacon, Jalapeno Pimento Cheese and Fried Green Tomatoes Sandwich), Deviled Eggs With Sour Cream and Bacon and Banana Pudding Cake.

Home for the Holidays

Episode | From: The Pioneer Woman

Christmas is coming, and Ree Drummond is sharing make-ahead eats for when the kids get home for the holidays. First, she whips up a shortcut Tex-Mex Meatball Soup that's perfect to have on standby in the days ahead. Then, she preps DIY Holiday Brownie Kits to keep the kids busy and a beautiful Breakfast Burrito Casserole to start a stress-free day. Finally, she brings together an epic stash of Everything Snack Mix, an all-purpose nibble ready for the festive season. That's a time-saving holiday line up to keep the kids fed and entertained.

Staying Home 4

Episode | From: The Pioneer Woman

Ree Drummond's four kids are pitching in to help their mom shoot a special homemade episode with easy quarantine recipes for Mother's Day, and with the kids in the kitchen, anything could happen! Ree shares a real ranch favorite, Easy Steak Frites, and for pasta fans and busy mothers everywhere, she makes Stovetop Chicken Spaghetti. Her Convenience Caesar Salad is simple and delicious, and her Shortcut Tres Leches Cake starts with a box cake mix, making it perfect for kids to make as a treat for Mom.

Treats for Todd

Episode | From: The Pioneer Woman

Ree Drummond has a care package for her youngest college kid, Todd. She's sending him sweet Mini Strawberry Tarts and Chocolate Hazelnut Oatmeal Bars to share with his roommates. Then, Ree packs up cheesy Chipotle Cheddar Snack Mix, always a favorite, and Spirit Pretzels in red and white, his team colors.