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Showing 3,861 - 3870 of 4,207 results for goat cheese herb pasta

Provence Veggie Sandwich

Recipe | Courtesy of Elizabeth Karmel
Total Time:
1 hour 5 minutes

Grilled Rib Steak with Warm Salad of Bucheron

Recipe | Courtesy of Reed Hearon
Total Time:
1 hour 20 minutes

Picnic and Unlimited Soup and Salad

Amy Schumer and her husband, Chef Chris Fischer, pack a picnic lunch to take advantage of the summer weather. Amy starts off with a Margarita "to go" while Chris makes Pesto Pasta Salad, a Chicken Cutlet BLT and Brownies for dessert. The pair makes a refreshing Watermelon and Celery Root Salad, with Chris swearing that celery root is the new fennel. Then Chris and Amy celebrate the humble soup and salad combo. While they sip Sazerac cocktails, Chris shows Amy how to make a Kale and Anchovy Salad and a comforting bowl of Chicken Noodle Soup that's main course-worthy. Chris then takes the "new fennel" out for a test drive and creates a satisfying Celery Root and Yogurt Soup, and Amy makes an enormous original salad that is heavy on the bacon and cheese.

Pizzocheri with Potatoes and Leeks

Recipe | Courtesy of Michele Urvater
Total Time:
25 minutes

Farfalle with Zucchini, Yellow Squash and Mint

Recipe | Courtesy of Marie Simmons

Decadent Cheese Pie

Recipe | Courtesy of Michele Urvater
Total Time:
2 hours 10 minutes

Tartello with Raveggiolo and Mixed Greens

Recipe | Courtesy of Debi Mazar|Gabriele Corcos
Total Time:
1 hour 45 minutes

New York—"Forgettaboutit!"

Episode | From: Road Tasted
New York, here we come! Jamie and Bobby Deen take on the Big Apple by sampling traditional Italian dishes. First stop, Arthur Avenue in the Bronx and Robert DeNiro’s favorite joint, Mike’s Deli, home of the original Sicilian stuffed bread. David Greco shows the boys how to make the special dough and fresh mozzarella, which becomes one of the ingredients in the Greco (G-Bread) stuffed bread. It’s off to Mill Basin, Brooklyn to meet John Jr. at Landi’s Pork Store, home of the original rice balls. A dry mixture of different meats, cheese, herbs, spices and rice, the balls are deep fried and served piping hot. And finally, the boys check out the 110-year-old Veniero’s, a pastry shop located in Manhattan’s East Village and home of the unbelievable Almond Torte, a Veniero’s original. Carlo, a master baker, hand crafts 40 tortes in a day.

Mushroom and Three Cheese Pizza

Recipe | Courtesy of Tyler Florence

Peppe's Mare e Monte: Peppe's Surf and Turf Pasta

Recipe | Courtesy of David Rocco
Total Time:
38 minutes

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