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Rehearsal Dinner

It's a pre-party tasting and planning meeting for Ina's friend's son's rehearsal dinner. She has a foolproof menu and plan to share that's the perfect party blueprint for every occasion. On the buffet table there's Tarragon Potato Salad, Chunky Blue Cheese and Yogurt Dip, Vegetable Coleslaw and Guacamole to pair up with local takeout specialties.

Tex-Mex

Ina makes the perfect Tex-Mex meal with the help of her friend Devon Fredericks and her Award-Winning Chili recipe. Plus she has the perfect Tex-Mex table setting and fantastic chili side ideas, like Tequila Lime Chicken, Guacamole, La Fondita Fish Tacos and Pink Grapefruit Margaritas. Then Ina is answering everyone's questions on Tex-Mex food.

Cast Iron Skillet

Episode | From: Kelsey's Essentials
Kelsey's favorite kitchen essential takes center stage — the cast iron skillet. It's so versatile, it works magic in the oven or on top of the stove. Cumin Scallops seared to perfection for Tacos With Tomatillo Guacamole, crispy-bottom Skillet Corn Cakes With Bacon and Skillet Blueberry Cobbler — all prepared in one essential pan. Kelsey's Cast Iron Skillet rules!

Taco Fiesta

It's a taco fiesta at the Deen household and they've invited everyone to come and celebrate. Jamie gets the fiesta started with his Grilled Skirt Steak Tacos with Roja Salsa. Next, he whips up some his Charred Corn Salad and you can't have a taco night with some Guacamole. Everyone is leaving this taco fiesta full and happy!

Taquitos

Episode | From: Guy's Big Bite
Guys Chicken Taquitos are so addictive that you won't have a hand free for a napkin because you're sure to be eating double-fisted. With chicken, peppers, onions, and potatoes rolled up in a crispy tortilla shell, then smothered in a silky guacamole sauce, and zesty tomatillo salsa, it's time to say adios to your standby burrito!

Fiesta Feast

Episode | From: The Pioneer Woman
Ree Drummond is making a delicious fiesta spread for a fun get-together. Spicy Tex-Mex Chicken is perfect piled into a taco with all the fixings, and stunning Charro Style Beans are a real crowd pleaser. Then, there's totally over-the-top Loaded Guacamole, and fabulous frozen Blueberry Peach Margaritas are a fruity spin on a favorite cocktail.

Food Network Magazine: January/February 2015 Recipe Index

Article
Kick off the new year with good-for-you soups, chilis, pastas and more. Plus, get recipes for slow-cooker pulled pork, ranch guacamole and 50 awesome sub sandwiches for game day. 

Giant Tacos

Video | 00:57
Bakers pull out all the stops baking enormous taco cakes complete with steak, chicken, charred jalapeno peppers and other delicious taco toppings made from frosting and fondant.

Fryer: Impossible

Video | 03:00
The chefs must figure out how to share one fryer for all their appetizers.

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