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High-Steak Hijinks

Episode | From: Guy's Grocery Games

There's nothing comforting about making a comfort meal with five ingredients, but that's what the chefs have to do. Then, they must make an upscale dinner using a grocery list that includes ketchup and pretzels! The final face-off is even more odd when chefs are asked to make a steak sandwich with no bread because they can't shop the odd aisles.

Cruisin' Through the Express Lane

Episode | From: Guy's Grocery Games

A flip of the coin determines how four chefs must make their best dish using only ingredients from the even-numbered aisles. Next, chefs get to show off their culinary muscles with an international dish featuring items from the store's sample tables. Finally, a dinner party plate sounds easy enough, until the chefs are forced to go through the express lane.

Bold Tastes and Big Laughs

Episode | From: Guy's Grocery Games

It's a night of memorable characters and mouthwatering food in the market. Chefs have to spellcheck the ingredients for breakfast when Guy Fieri plays ABC. Next, competitors keep their eye on the ounces when they're forced to weigh their steakhouse dinner. Then, our last two chefs mix luxury ingredients with low-priced fare in a funny and unforgettable finale.

DDD Returns to GGG!

Episode | From: Guy's Grocery Games

Guy Fieri's Diners, Drive-Ins and Dives buddies roll up to Guy's turf for a challenge of a lifetime. The chefs must first knock down crazy food pins to pick the ingredients to put between two buns! Next, they must make tacos after all the traditional taco ingredients are thrown out of the window in Un-Gredients. The final two chefs will go to their roots when Guy asks them to make a finer diner dinner using an item from both the high end and low-end food wheels.

Cut the Cheese

Episode | From: Guy's Grocery Games

The classic mac and cheese dish gets a challenging twist in Aisle Down. Then, the chicken dinner sheds some pounds in Watch Your Weight. In the final game, the chefs are met with a diversion while trying to make a romantic meal in Cart Swap.

It's a Fieri Father's Day!

Episode | From: Guy's Grocery Games

Four fathers are out to prove they're the World's Greatest Dad in the kitchen, and Guy Fieri's son, Hunter, is out to prove he's the best co-host on Triple G! First, the chefs are forced to use the express lane when making a family dinner. Next, our dads are tasked to make a guilty pleasure but the ominous Food Pyramid will determine what extra ingredients the chefs must also use. Finally, the last two dads are given only two minutes to shop for their Date Night Dinner before Guy swaps their carts!

Mother's Day Madness

Episode | From: Guy's Grocery Games

With the dairy, meat and seafood aisles down, four amazing moms must use their creativity to come up with an amazing breakfast! Next, Guy Fieri's wife, Lori, lends a helping hand in the Express Lane challenge and gives the mothers a little something extra for their family favorite dish. Then, finalists flip out when they are tasked with using the sweet ingredients in tiramisu to make an indulgent dinner! The winning mom gets the ultimate Mother's Day gift -- a shopping spree worth up to $20,000.

When Guy Gives You Lemon Bars ...

Episode | From: Guy's Grocery Games

Four chefs receive their first culinary curveball when they're told to make stir-fry using only ingredients from even-numbered aisles. Next, they have to turn the main ingredients of lemon bars into a dinner. Then, the chefs make their best dish featuring a collision of two international cuisines.

Young Guns Showdown

Episode | From: Guy's Grocery Games

Four of the nation's best young gun chefs seek to make their mark in the market. First they have to make a fusion dish combining two cuisines not usually seen together. Next, these hot shots must make a daring dish following the dictates of rolled dice. The finale is easy as 1, 2, 3, when the two remaining chefs must prepare potatoes two ways, using ingredients from only three aisles.

Serving Up Summer!

Episode | From: Guy's Grocery Games

Four chefs celebrate summer with a barbecue block party where a roll of the dice picks the crazy items in their dish. Then the chefs have to improvise when their seafood spectacular comes with a weight restriction. In the final round, the chefs summer plans are turned upside-down when they have to turn the ingredients for an all-American cherry pie into a chicken dinner.