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Showing 1,911 - 1920 of 2,104 results for halloween party food
Last Call for Summer
Episode
| From:
The Kitchen
The Kitchen is savoring one last bite of the flavors of the summer, starting with Katie Lee's French Onion Burger and Jeff Mauro's Whole BBQ'd Cauliflower. Food writer Alison Roman bakes Pistachio-Plum Crisp, and then Katie throws an Ice Cream Party. Geoffrey Zakarian and Sunny Anderson team up for a hot dog duo with his Spiralized Pineapple Relish Hot Dog and her Jalapeno Popper Dog. Finally, summer finishes off with Geoffrey's Bacon Wrapped Pineapple and Sparkling Pineapple Punch.
Easy Entertaining
Episode
| From:
The Kitchen
Katie Lee Biegel wows party guests with some past recipes made for entertaining. She starts with Geoffrey Zakarian's Grilled Lamb Chops and Vegetable Skewers and Jeff Mauro's Mini Beef Wellington Bites before Geoffrey and Sunny Anderson take on Fun Finger Foods with Shrimp Bruschetta and Pita Pizza. Then, she revisits her Red Pepper Dip, Alex Guarnaschelli's Pecorino and Rosemary Popcorn, Sunny's Spicy Hot Chicken Dip and Jeff's Buffalo Sauce Fountain. Finally, Katie makes a dazzling Chocolate Hazelnut Fondue.
Awesome 80's Cakes
Episode
| From:
Food Network Challenge
Food Network Challenge is jammin' out to the totally tubular decade - the 1980's! Four cake designers will bust out awesome cakes that celebrate the fads, fashion and music of the decade of excess. And the competitors are in for a big surprise, as 80's pop superstar Tiffany will be on hand to judge! The grand prize of $10,000 and a trip to an Awesome 80's party is in store for the most radical cake.
4th Of July Live
Episode
| From:
Food Network Star
Food Network Stars often participate in live TV events where they're required to think on their feet and react to any situation thrown at them. Special guest, Terrence Jenkins, from E! News, will host our finalists as they do live cooking demos — with some curveballs. Then the finalists participate in "4th of July Live," a one-take interactive show that helps the viewers at home with must-have recipes and tips for summer parties.
Fancy Schmancy
Episode
| From:
5 Ingredient Fix
Claire has simple, delicious recipes that are sure to impress even the most discerning palate. She's starting things off with a mouthwatering Beer Braised Chicken, then her take on a comfort food classic, a fluffy Twice Baked Rosemary Blue Potato Mash. And to cap it all off, a decadent Banana Brioche Bread Pudding, one bite and you'll be in dessert heaven. This menu is sure to get people talking at your next dinner party, all with 5 Ingredients or fewer.
Thrilla for Foodzilla
Episode
| From:
Private Chefs of Beverly Hills
Chefs Stuart and Sasha get put through the wringer when one of their most notoriously demanding clients, Melissa, (aka Foodzilla), asks them to prepare a spellbinding "princess party" for her 7-year old daughter. Chefs Jesse and Brian are hired to "baconize" every entree in a meal for a national food chain developer. And a pair of Dolly Parton-obsessed film makers hire Chefs Brooke and Manouschka to create a Dolly inspired menu to impress potential investors for a new Dolly-Documentary project.
Food Fanatic Teams
Episode
| From:
Guy's Grocery Games
Guy Fieri invites three unforgettable foodies with big online followings to team up with their favorite all-star chefs in a high-energy Flavortown competition. First, the teams must prove they're masters of digital communication by planning a classic food duo over their smartphones that features a grocery list of mandatory ingredients. Then, the final two pairs of teammates each shop their half of the store to make a dinner party plate, which could win one team up to $20,000.
Family Teams
Episode
| From:
Guy's Grocery Games
Guy Fieri invites three families to show off their serious home cooking and shopping skills in Flavortown Market. In round one, they'll cook a family favorite that features the must-have food items on the "F is for Family" grocery list. In round two, the remaining families face off in a budget battle, where they'll stretch their dollars to make a plate worthy of a family dinner party! The family that wins together gets to shop the market together for up to $20,000!
Giant Pot of Gold and Italian Feast Cake
Episode
| From:
Vegas Cakes
In honor of Italian chef Mama Maria's 101st birthday, Brittnee Klinger re-creates an Italian feast that's so realistic the chef can't tell the difference between the cake and her own food! Kristen LoVullo makes a gravity-defying Irish whiskey bottle that looks like it's pouring a stiff drink. Then, the team crafts a massive 500-pound pot of gold cake complete with a leprechaun and a secret chamber of gold coins for the biggest St. Patrick's Day party in Las Vegas.
The Holiday Kitchen
Episode
| From:
Chopped
We're decking the Chopped halls with the stars of Food Network's The Kitchen! In the first round, the talented co-hosts must make merry appetizers out of seafood salad and challah bread. Then in the entree round, meat and potatoes seem like a great gimme, but what will the star cooks do to bring yule logs to the holiday party? And the two finalists' demeanors become fast and focused as they try to win a $10,000 holiday gift for a favorite charity.
