Filled with beef, bacon and cheddar and then wrapped in fine potato spirals and deep-fried for a crispy, french fry-like crust, this burger-sushi mashup from The Cowfish Sushi Burger Bar in Orlando, FL, is one of a kind.
These plant-based burgers are packed with protein, low in fat and high in dietary fiber. Even better, they cost very little to make and freeze beautifully so that you can have them on hand for whenever you need a quick meal.
Antonia Lofaso makes the ultimate summer turkey burger featuring a luscious, spiced tomato jam, torn slabs of creamy burrata and peppery baby arugula dressed in a fresh basil mayonnaise -- all packed between toasted brioche buns.
Antonia Lofaso makes the ultimate summer turkey burger featuring a luscious, spiced tomato jam, torn slabs of creamy burrata and peppery baby arugula dressed in a fresh basil mayonnaise -- all packed between toasted brioche buns.