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Great Holiday Traditions

Episode | From: Holiday Baking Championship

It's winter nights and holiday breakfasts in this episode, when the four bakers are first tasked to use the classic holiday flavors of peppermint and hot chocolate in a dessert and then create a blown-out holiday breakfast complete with three sweet dishes.

Cousins' Costume Bonfire

Episode | From: Girl Meets Farm

Molly Yeh plans on hosting a costume bonfire for her cousins, so she makes Summer Sausage en Croute, a Pot of Beans with Runny Eggs, steamy Kinako White Hot Chocolates and Red Velvet S'mores with Black Sesame Marshmallows to toast around the fire.

Dessert Mashups

Episode | From: Sandwich King

Jeff's kicking off his dessert mashup menu with Strawberry Waffles and Fresh Berry Gelato. Plus, Chunnel Cakes With Dulce de Leche Gelato. And then, Lorenzo and his friends help make some Mexican Hot Chocolate, and of course a little something for the adults!

Comfort Made Easy

Episode | From: The Pioneer Woman

Ree Drummond shares simple and stunning takes on comfort classics. First, she spices up Tex-Mex Chicken Fried Steak with delicious peppers and gravy before putting a one-pan speedy spin on stunning Pesto Chicken Lasagna Skillet with great time saving shortcuts. Then, Ree's quick Cream of Celery Soup has a comforting retro vibe, while her feel-good White Chocolate Hot Chocolate is luxurious and decadent.

The Hampton's

Episode | From: Food Finds

Join Sandra in this vacation hot spot as she samples the best the Hamptons has to offer. First it's dessert at Tate's Chocolate Chip Company. Next it's a local favorite at Hampton Chutney Co. And it wouldn't be the Hamptons without some Clam Pie.

Sweet Talk

Episode | From: The Pioneer Woman

Ree Drummond is celebrating the opening of her new sweet shop with a lineup of treats and sundaes. She makes incredible, old-fashioned Jeweled Divinity and shares the secrets to two of the over-the-top sundaes she serves at the parlor. First, Ree makes Chocolate Chip Cookies and Hot Fudge Sauce for the Hot Fudge Monster Sundae. Then she whips up a batch of Rainbow Crispy Treats for the Rainbows and Unicorns Sundae.

Turn Up the Heat

Episode | From: Symon's Dinners Cooking Out

Michael Symon explores the world of bold and spicy flavors! First on the menu is Spicy Smoked Chicken Thighs with Pineapple Glaze featuring Michael's favorite cut of chicken. Then, he dives into the iconic Barberton Hot Sauce, a regional treasure, before indulging in Spicy Molten Chocolate Cake, a chocoholic's dream with a delightful twist of subtle heat. Finally, the Symons add an extra kick of spice with a hot sauce taste-off.

Kids' Gingerbread House Party

Episode | From: Giada's Holiday Handbook

Giada De Laurentiis treats her daughter, Jade, and her friends to a fun-filled party where they each make their own unique gingerbread house. She serves fun kids' treats like S'more Popcorn, Pizza Grilled Cheese, Veggie Forest with Parmesan Ranch Dip and Frozen Hot Chocolate Affogatos.

Sweet & Savory

Episode | From: Roker On The Road

In NY Al learns how to make intricately sweet and luscious marshmallow and cookie desserts. Al meets a former TV Producer finds her dream in chocolate, and takes a walking tour of some of NYs most savory secrets. Al also learns about exotic hot dogs.