hot chocolate | Food Network

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Comfort Made Easy

Episode | From: The Pioneer Woman

Ree Drummond shares simple and stunning takes on comfort classics. First, she spices up Tex-Mex Chicken Fried Steak with delicious peppers and gravy before putting a one-pan speedy spin on stunning Pesto Chicken Lasagna Skillet with great time saving shortcuts. Then, Ree's quick Cream of Celery Soup has a comforting retro vibe, while her feel-good White Chocolate Hot Chocolate is luxurious and decadent.

The Hampton's

Episode | From: Food Finds

Join Sandra in this vacation hot spot as she samples the best the Hamptons has to offer. First it's dessert at Tate's Chocolate Chip Company. Next it's a local favorite at Hampton Chutney Co. And it wouldn't be the Hamptons without some Clam Pie.

Turn Up the Heat

Episode | From: Symon's Dinners Cooking Out

Michael Symon explores the world of bold and spicy flavors! First on the menu is Spicy Smoked Chicken Thighs with Pineapple Glaze featuring Michael's favorite cut of chicken. Then, he dives into the iconic Barberton Hot Sauce, a regional treasure, before indulging in Spicy Molten Chocolate Cake, a chocoholic's dream with a delightful twist of subtle heat. Finally, the Symons add an extra kick of spice with a hot sauce taste-off.

Sweet Talk

Episode | From: The Pioneer Woman

Ree Drummond is celebrating the opening of her new sweet shop with a lineup of treats and sundaes. She makes incredible, old-fashioned Jeweled Divinity and shares the secrets to two of the over-the-top sundaes she serves at the parlor. First, Ree makes Chocolate Chip Cookies and Hot Fudge Sauce for the Hot Fudge Monster Sundae. Then she whips up a batch of Rainbow Crispy Treats for the Rainbows and Unicorns Sundae.

Food Finds: Hot & Spicy

Episode | From: Food Finds

Join Host Sandra Pinckney as she travels across the country looking for some amazing food finds that heat our palettes, and make our mouths water. From Joe Perry's own hot sauce, to a habanero chocolate bar, to a truly spicy bloody mary mix, and more!

Kids' Gingerbread House Party

Episode | From: Giada's Holiday Handbook

Giada De Laurentiis treats her daughter, Jade, and her friends to a fun-filled party where they each make their own unique gingerbread house. She serves fun kids' treats like S'more Popcorn, Pizza Grilled Cheese, Veggie Forest with Parmesan Ranch Dip and Frozen Hot Chocolate Affogatos.

Sweet & Savory

Episode | From: Roker On The Road

In NY Al learns how to make intricately sweet and luscious marshmallow and cookie desserts. Al meets a former TV Producer finds her dream in chocolate, and takes a walking tour of some of NYs most savory secrets. Al also learns about exotic hot dogs.

Sweet & Savory

Episode | From: Roker On The Road

Cowboy Mike

Episode | From: The Pioneer Woman

Ree's brother Mike is helping Ladd feed the cattle out on the prairie and Ree is making a fabulous and comforting Mexican Hot Chocolate with marshmallows for toasting over the fire. While everyone's hanging out, she makes Mike's favorite breakfast; individual Eggbert's Sunrisers with Orange Mini Muffins.

Winter Lodge

Episode | From: The Kitchen

There's a winter chill in the air! To keep things warm and toasty, Jeff Mauro brings the heat with his Hot Tub Chicken, while Marcela Valladolid and Sunny Anderson make two delicious fondue recipes. Geoffrey Zakarian makes a batch of French Onion Soup, and Katie Lee prepares Hot Chocolate Bread Pudding that's perfect for dessert next to the fire. The hosts show how to store winter necessities, and they toast to the season with a shot-ski!