The wafting aromas and the heat of the simmering stock pot will warm up any kitchen. Recipes: Cream of Carrot Soup with Fresh Ginger, Duck Breast with Cassise compote, Roasted winter vegetables, and Hot Chocolate for adults.
Things get hot and spicy tonight at Emeril's Mexican Fiesta. He cooks up some party favorites from across the border: Corn and Goat Cheese Queso, Oaxacan Black Mole, Pepper and Herd Green Rice, Coconut Ice Cream with Mexican Chocolate Sauce.
Spend the Holiday warming up with the Naked Chef as Jamie spends the Christmas season in New York City. Jamie gives us a behind the scenes look at New York's Danube restaurant with Chef David Bouley and whips up his Best Hot Chocolate.
Most people start their day with a fresh, hot cup of coffee, and today Wolf finds out where that rich taste comes from. To accompany his cup of 'joe', Wolfgang makes mocha macadamia nut chocolate chunk cookies, and Tiramisu with homemade lady fingers.