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Showing 1,761 - 1770 of 1,912 results for ina garten recipes
Cooking for Jeffrey: It Must Be Friday
Episode
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Barefoot Contessa: Modern Comfort Food
It's Friday, and that means two things: Jeffrey's coming home and chicken for dinner! Ina Garten's shaking things up, making Skillet-Roasted Lemon Chicken and serving it with amped-up Roasted Broccolini on the side. For dessert, it's Raspberry Rhubarb Crostata with ice cream.
Cook Like a Pro: Salads for Four Seasons
Episode
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Barefoot Contessa: Modern Comfort Food
Ina Garten is sharing her pro tips for sensational salads for every season. For an all-in-one spring dinner, her Crispy Mustard Chicken and Frisee Salad is unbeatable, and Tarragon Shrimp Salad is perfect for an easy and delicious summer lunch. Then for autumn, Ina makes Faro Tabbouleh with Feta, a twist on a classic dish, and her Tricolore Salad with Orange is an incredible winter side dish.
Cook Like a Pro: French to Make at Home
Episode
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Barefoot Contessa: Modern Comfort Food
Ina Garten has all the tricks for cooking French at home with secrets to a showstopping Summer Filet of Beef with Bearnaise Mayonnaise, an Endive, Orange and Roquefort Salad that tastes as good as it looks and an elegant, easy bistro-style Prune Armagnac Clafouti. Then Ina turns up the volume on the cheese course with ideas for Baked Brie and Warm Goat Cheese, plus an incredible Warm Vacherin.
Dinner at Ina's
Episode
| From:
Food Network Star
The eight remaining finalists meet Tyler Florence who tells them they must shop for a family dinner and menu-plan while presenting money-saving tips to camera. The next day, the finalists head to the Hamptons to visit Ina Garten where they’ll be working in teams to plan menus and create a lavish meal for Ina and her friends. The next finalist is eliminated.
Cooking for Jeffrey: Deans for Dinner
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten's throwing a celebration meal for her friend Deborah Berke, who has been named the Dean of the Yale Architecture School. She's making a sensational Paella Salad, a platter of Goat Cheese, English Oat Crackers and Fig Preserves, and a pitcher of seriously good Rose Sangria.
Hot & Spicy
Episode
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The Best Thing I Ever Ate
Things start heating up when Tyler Florence, Ted Allen, Ina Garten, The Neelys and others share their best ever HOT AND SPICY dishes. From delicious mouth-burning Spicy Crab to eye-watering Cajun style Jambalaya Pasta. Find out why these dishes and more are making temperatures rise!
Pot Luck
Episode
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Barefoot Contessa
Ina and her Bridge party friends decide to ditch the chips and dip in favour of a pot luck party. Everyone gets a course and everyone picks one of Ina's foolproof recipes. Ina makes individual vegetable pot pies but what will everyone else make?
Feature Flavor
Episode
| From:
Barefoot Contessa: Modern Comfort Food
It’s back to basics on flavor. Ina is testing recipes for a Food Network magazine photo shoot that's happening in New York. The feature is on flavor and every recipe has lots of it. There's Butternut Squash With Curry Condiments, Maple Oatmeal Scones and Lemon Pasta with Roasted Shrimp. Plus, Ina is answering everyone's questions on how to turn the volume in Ask Ina.
Barefoot in Paris
Episode
| From:
Barefoot Contessa
It’s the ultimate mouth watering adventure as Ina Garten, The Barefoot Contessa, shows you the best of Paris then shares her secrets for French food made easy. She’ll show you how to create simple and elegant French dishes when you entertain at home.
Just Act Natural
Episode
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Beat Bobby Flay
Bobby Flay has invited two of his most elegant friends to the arena for a classic dinner battle: the Barefoot Contessa herself, Ina Garten, and actor Neil Patrick Harris. Duking it out are veteran Indian chef, Thomas John, and a blast from Bobby's past, personal chef Gail Arnold.
