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Showing 1,741 - 1750 of 1,912 results for ina garten recipes
Cook Like a Pro: Thanksgiving New Ideas
Episode
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Barefoot Contessa: Modern Comfort Food
Ina Garten is giving traditional Thanksgiving dinner dishes a modern twist. To start, it's out with the big bird and in with Tuscan Turkey Roulade, which is easy to make and carve. For side dishes, Ina makes Chipotle Smashed Sweet Potatoes and one-pan Thanksgiving Roasted Vegetables. Finally, her dazzling holiday dessert is Pumpkin Flan with Maple Caramel.
Cook Like a Pro: Pork
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is sharing new ways to cook with pork, and she's putting bacon, sausage, kielbasa and tenderloins in the spotlight. She starts by making Sausage and Mushroom Strudels for appetizers and follows them with hearty Lentil and Kielbasa Salad. Baked Farro and Butternut Squash works as a main dish or side with Ina's quick Herbed Pork Tenderloins.
Cooking for Jeffrey: Dinner Party 101
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is teaching Dinner Party 101 to her great friend, actress Debra Monk. The foolproof meal plan includes Roast Chicken with Bread and Arugula Salad, a stunning Easy Cheese Board, Tri-Berry Crumbles and a table-setting tutorial.
Barefoot In London
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Join Ina Garten for a dazzling one-hour holiday special where she explores the London food scene. Then, inspired by her delicious discoveries, she conjures up incredible unmissable holiday meals and parties with a British twist back home in East Hampton.
Cook Like a Pro: Perfect Pastry
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten shares tips and ideas for cooking with sweet, savory and even store-bought pastry. She starts with her foolproof Sweet Pastry Dough for a showstopping French Fig Tart. She uses a shortcut to make Spinach in Puff Pastry, and her Cacio e Pepe Cheese Puffs are irresistible appetizers. Ina finishes her pastry extravaganza with Warm Goat Cheese in Phyllo.
Modern Comfort Food: All Italian
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is sharing her take on Italian classics, and she starts by giving Crispy Chicken with Lemon Orzo a Greek spin. She takes a shortcut to amazing Shrimp and Linguine Fra Diavolo and prepares sweet and sophisticated make-ahead Panna Cotta with Fresh Raspberry Sauce. Finally, Ina's Italian Cheese Board is a masterpiece that tastes as good as it looks.
Cook Like a Pro: Jeffrey's Faves
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten celebrates Jeffrey's favorite foods, starting with Fried Chicken Sandwiches, perfect for kick-starting the weekend, and an incredible canape of Salmon Cured with Dill and Pernod. On the sweet front, Jeffrey can't resist Coffee Chocolate Chip Ice Cream Sandwiches. Then, he's in the kitchen brewing coffee like a pro, and Ina turns it into his number one drink, Italian Iced Coffee.
Cook Like a Pro: Tomatoes
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Tomatoes are one of Ina Garten's favorite ingredients, and they star in her Easy Provencal Lamb that has a real wow factor, as well as her over-the-top good Penne Arrabiata, the spiciest pasta in town. Ina uses canned and crushed in her updated Stewed Lentils and Tomatoes, and beautiful heirloom tomatoes speak for themselves in Tomatoes and Burrata with Garlic Toast.
Cook Like a Pro: Turn Up the Volume
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is turning up the volume on flavor, starting with the creamy hummus she pairs with her chunky Israeli Vegetable Salad. Chicken Marbella Updated is a dinner party classic made over, and Ina's Chocolate Pecan Scones are a sweet indulgence worthy of any brunch party. Finally, she makes Raspberry Roasted Applesauce, a simple and divine dessert with concentrated flavors.
Modern Comfort Food: Simply Seafood
Episode
| From:
Barefoot Contessa: Modern Comfort Food
Ina Garten is serving up a seafood spread, starting with Fresh Crab and Pea Risotto for a comforting one-pot wonder. Then she makes fast and foolproof Baked Cod with Garlic and Herb Ritz Crumbs and Potato Galettes with Smoked Salmon, an incredible easy canape. Finally, Ina's luxurious Lobster BLTs take a classic sandwich and give it a sensational twist.
