italian | Food Network

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Interesting Italian

Episode | From: Diners, Drive-Ins and Dives

This trip, Guy Fieri's diggin' into all kinds of Italian. In Santa Barbara, Calif., Dennis Miller is riding shotgun for a taste of prime-time pizza and amazing arancini. In Las Vegas, a vegan joint is puttin' their spin on an Italian "meat" sandwich, plus a funky pizzeria is stuffing chicken parm into a spectacular stromboli.

Everyday Italian

Episode | From: Sara's Secrets

Impress your family with an easy Italian dinner from Vita Greco. Farfalle w/ Pignole, Prosciutto, and Spinach; Mozzarella en Carrozza; Chicken Cacciatorra.

That's Italian

Episode | From: Diners, Drive-Ins and Dives

Guy Fieri finds great Italian food in places you'd never expect: The Tennessee drive-in where they make their own meat sauce and bring the pasta to your car; the 1940s New York Diner, shipped to Texas, that's serving east coast Italian sausage peppers; and the bar in a Las Vegas strip mall where they make the best Stromboli Guy's ever had.

Italian 101

Episode | From: Ten Dollar Dinners

It's Italian made easy when Melissa d'Arabian shares her recipes for Caprese Tartlets, Parmesan-Crusted Pork Loin Cutlets and Garlic Oil Sauteed Pasta With Broccoli.

Italian Classics

Episode | From: The Kitchen

Jeff Mauro shares his family's Sunday Gravy recipe, then learn how to use leftover Italian ingredients in new ways and how to make fun crafts using empty wine bottles. Spice up antipasto with Geoffrey Zakarian's Parmigianino Monkey Bread with Soppressata and Olives and Jeff's Salami Cups with Whipped Honey Ricotta and Fresh Figs. Iron Chef Alex Guarnaschelli stops by to make Olive Oil Cake, and Geoffrey shows how to make classic Italian Limoncello. Mentioned in this episode: Wine Bottle Crafts

That's Italian

Episode | From: 30 Minute Meals

A quick and easy way to give your old midweek chicken a whole new kick: Italian BBQ Chicken with Polenta; Spinach and Arugula Salad with Orange.

Terrific Italian

Episode | From: The Best Thing I Ever Ate

Mangia! Mangia! Mangia! Celebrity chefs and Cooking Channel personalities are talking about the most sensational Italian food they've ever had. Alton Brown revisits a decadent, old-world pasta dish while Ali Khan chats up his favorite chicken parmigiana sandwich. Alex Guarnaschelli then gives a shout out to a not-to-be-missed lasagna and Duff Goldman reveals his pick for the best dish to end a perfect Italian meal.

Italian Classics

Episode | From: The Kitchen

Easy Italian

Episode | From: Giada at Home

Giada De Laurentiis creates four tasty Italian dishes made with inexpensive ingredients like Cannellini Bean and Sausage Stew, Open-Faced Eggplant and Mushroom Sandwiches, Spicy Garlic and Anchovy Farfalle and Almond Affogato.

Italian Favorites

Episode | From: Iron Chef Eats

The culinary masters from Iron Chef are sharing their favorite Italian eats. Iron Chef Geoffrey Zakarian loves the California-Italian inspired dishes at Spartina restaurant in Los Angeles, and Iron Chef Gauntlet competitor Stephanie Izard loves the wood-fired Diavolo and Vongole Bianco pizzas at Nostrana in Portland, Oregon. Iron Chef winner Lee Anne Wong finds pasta perfection at Domenica in New Orleans, while Iron Chef Bobby Flay swoons over the colorful plates of vegetables at Via Carota in New York City.