Your favorite celebrities and Food Network personalities are ready to watch the big game with their guiltiest snacks in hand! Start the day with Jeff Mauro's Texas-sized Bloody Mary, then head to Nashville for Aaron Sanchez's favorite barbecue nachos. See what type of pizza actress Judy Greer indulges in, and discover Jonathan Bennett's favorite fried food from his hometown in Ohio!
Andy Richter welcomes TV host Jonathan Bennett and Chef Alex Guarnaschelli, who battle it out against actor Caroline Rhea and Chef Duff Goldman. Andy's guests must try and talk with a mouth full of crackers, feel unusual foods and eat their way to the golden dinner plate in the finale. Which team will go home victorious, and which will get stuck doing Andy's dirty dishes?
Host Jonathan Bennett kicks off the competition as six teams made up of an expert pumpkin carver, a cake artist and a sugar master dive into the first challenge: creating mind-blowing and spookily delicious displays of Halloween haunts taking to the highway for a monster road trip. Judges Shinmin Li and Todd Tucker are joined by actor Jeremy Ray Taylor to choose the winner.
Host Jonathan Bennett asks the three remaining teams to imagine what the boogeyman's evil lair would look like. This week, the cake artist is in the hot seat as their entire victim must be made of cake. Judges Shinmin Li and Aarti Sequeira determine which two teams head to the finale, where they will battle it out for the title of Halloween Wars champion and $25,000!
Celebrities and Food Network stars alike are dishing on their favorite foods across the country. Duff Goldman builds a pizza with a ton of toppings in Baltimore, while Aaron Sanchez takes on a four-pound pork sandwich in Georgia! Then, Carnie Wilson pleads guilty for a caramel sundae topped with popcorn and Jonathan Bennett goes to West Hollywood, Calif., for delicious chicken and waffles.
Inspired by guest judge Greg Louganis' iconic Olympic performance, host Jonathan Bennett has the chefs use beloved foods from 1984 -- Wheaties cereal, Fruit Roll-Ups and instant coffee -- and an Easy-Bake Oven to create beautifully elevated dishes that wow judges Eddie Jackson and Eddie Jackson Sr. Then, the competitors tackle the technically-difficult birria pizza and go head-to-head in the final round with different interpretations of baked Alaska.
Host Jonathan Bennett goes old school with a trip back to 1953, when Campbell's soup, Spam and gelatin molds were all the rage, and the chefs will have to use a vintage 1950's meat grinder to create dishes of today. Then, it's smiles all around as the competitors take on the smiley fries food trend before judges Antonia Lofaso and Xea Myers decide which chef's cioppino is a real winner.
Jennie Garth, star of 1993's timeless tv show "90210," helps host Jonathan Bennett celebrate all things '90s, and the chefs share their love of Snapple as they incorporate it into their dishes with Dunkaroos and sloppy joes. Then, it's go small or go home as the competitors tackle the viral trend of tiny foods before two chefs mix things up with chicken and waffles for judges Julian and Beto Rodarte.
Holiday cookies are more than mere sweets: they are gifts, mementos of childhood, and most certainly made with pride. In this Christmas Cookie Challenge hosted by Jonathan Bennett, five confident and daring bakers compete to prove their holiday cookie-making skills. Tough-love judges Duff Goldman, Damaris Phillips, and Sherry Yard are on hand to crown the holiday cookie master, who will go home with a $10,000 prize!
As the race to the finale heats up, host Jonathan Bennett challenges the final four teams to create terrifying toys that turn against their owners and elevated treats inspired by childhood favorites. After an intense immunity challenge, rivalries and emotions hit a boiling point, and the remaining artists are pushed to dream bigger and risk everything. Judges Shinmin Li and Andrew Fuller decide which teams earn a pass to the finale.