Yesterday's dinner reinvented today. Turkeyand Wild Mushroom Meatloaf Patties With Pan Gravy; Herb Mashed Potatoes With Goat Cheese; Green Beans With Lemon and Toasted Almonds
Ingredients don't have to be expensive to taste like a million bucks. Top Blade Steaks w/ Mushrooms; Deviled Drumsticks; Spaghetti w/ Spicy Tomato Olive Sauce
Giada prepares recipes influenced by her travels and amazing dining experiences. She makes Meaty Mushroom Lasagna, Couscous-Stuffed Peppers With Basil Sauce and Frozen Brownie Sundaes.