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Swamp Creatures Attack

Episode | From: Halloween Wars
Three remaining teams made up of an expert pumpkin carver, cake decorator, and sugar artist go to battle to create mind-blowing Halloween themed displays that capture what happens when swamp creatures attack! At the end one team will be eliminated and two will move on to the final battle. Special Guest Judge: Charlaine Harris, the author of the "Sookie Stackhouse" novels which are the basis for the series "True Blood!"

Thanksgiving Sides

Episode | From: Giada at Home
Giada De Laurentiis celebrates the flavors of fall with elegant Thanksgiving side dishes. Some are family favorites, while others are a fun spin on the traditional. Baked Mashed Potatoes With Peas, Parmesan Cheese and Bread Crumbs; Sweet and Savory Root Vegetable Stuffing With Apples and Dried Cranberries; Persimmon-Pumpkin Pie With Mascarpone Shortbread Crust are all perfect with the big turkey or as a great finish to a holiday meal.

All Kinds of Gobble Gobble

This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures. In Albuquerque, N.M., the father/son bakery crafting a totally unique take on the Thanksgiving bird. In Santa Fe, N.M., the off-the-beaten-path deli turning out traditional turkey wild rice soup and pumpkin pie. And in Kansas City, Mo., the lifelong 'cue master cranking out smoked turkey and beans to please locals and barbecue competitors alike.

Mexican Fall Flavors

Episode | From: Mexican Made Easy
Marcela gives some classic American Fall flavors a Mexican twist, with a fresh take on the season's favorite dishes. She injects tequila into turkey and uses it in her marinade to add a Mexican kick. Her potato gratin gets a unique smoky flavor from poblano chiles, while her pumpkin is glazed with traditional piloncillo sugar. She also makes Mexican Stuffed Mushrooms with bacon, creamy requeson cheese, and chard.

Trisha's Tricks and Treats

Halloween is a big to do at the Yearwood/Brooks house! Allie and August Brooks surprise Trisha in the kitchen by arriving in full costume (and having her costume waiting backstage)! Garth Brooks makes a cameo to share Halloween stories from years past. Trisha and her daughters make their traditional Halloween meal -- complete with Candied Apples, Trisha's Chicken Tortilla Soup to warm up the trick-or-treaters, and Pumpkin Roll.

Christmas in Pawhuska

Episode | From: The Pioneer Woman
Ree Drummond shares four fabulous festive specials from the menus at her food spots in town. There's Braised Beef Short Rib Pot Roast, her gift to you from the Merc, and charming snowflake Molasses Cookies from the bakery. Then, she indulges in a super fun Cookies for Santa Sundae from Charlie's, Ree's ice cream parlor, and a Pumpkin Pie-tini from the P-Town pizzeria bar, perfect to toast the holidays.

Sweet and Spicy Calabaza Soup with Garlic Mojo

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Fruitcake Babka

Recipe | Courtesy of Kim Klatzkin
for Food Network Kitchen
Total Time:
12 hours 30 minutes (including chilling and rising)

The Scary Square-Off

Episode | From: Halloween Wars
The five remaining teams of amazingly talented cake, pumpkin and sugar artists face off for the first time! Host Jonathan Bennett tasks the teams with creating a scene of two of Halloween's biggest monsters competing against each other in various sports. Plus, the teams must highlight one team member's skill in their display -- first up, sugar artists! Judges Shinmin Li and Aarti Sequeira evaluate the designs and ultimately, one team is eliminated.

Demonic Wedding

Episode | From: Halloween Wars
It's the horrifying finale of Halloween Wars! After taking down the competition one by one, the final two teams made up of a pumpkin carving expert, cake artist and sugar artist go to battle one last time. The team that can best capture the scariest and most demonic wedding ever imagined will be crowned Halloween Wars champion and win $50,000. Bitsie Tulloch, actress from the hit series Grimm, joins as special guest judge.

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