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Showing 8,311 - 8320 of 12,733 results for salads

Spinach and Fatoush Salad with Sirloin Steak

Recipe | Courtesy of Kathleen Daelemans
Total Time:
35 minutes

Wolfgang's Salad Tasting Plate: Roasted Beet Napoleon

Recipe | Courtesy of Wolfgang Puck
Total Time:
3 hours 11 minutes

Spinach Salad with Orange-Cilantro Vinaigrette

Recipe | Courtesy of Ann Volkwein|Lynn Kearney
Total Time:
10 minutes

Guests to Stay

Episode | From: Barefoot Contessa
Ina has the answer to avoiding living in the kitchen when you have houseguests - leftovers! Turning Roasted Salmon into Salmon Salad, and turning an Orange Cake into a Raspberry Orange Trifle. How easy is that?!

All American

Episode | From: Barefoot Contessa
Tasty traditional American food is on the menu in this show. Classic home made burgers and turkey sausages with delicious fresh corn salad and vegetable coleslaw. The meal is completed with a stunning Flag cake.

Guests to Stay

Episode | From: Barefoot Contessa
Ina has the answer to avoiding living in the kitchen when you have houseguests - leftovers! Turning Roasted Salmon into Salmon Salad, and turning an Orange Cake into a Raspberry Orange Trifle. How easy is that?!

Best of Barefoot: Dessert

This is all about the desserts in Ina's hall of fame. There's incredible make-ahead Frozen Mocha Mousse, shortcut French Apple Galettes, easy Balsamic Strawberries, Fruit Salad With Limoncello, Eton Mess and delicious Skillet Brownies.

Easter Brunch

Episode | From: 30 Minute Meals
A quick and easy Easter brunch. 'Roasted Red New Potatoes with Sweet paprika Butter and Parsley; Elsa's Ham and Asparagus Toasts; Broiled Citrus Salad with Cointreau and Brown Sugar; Scrambled Eggs with Smoked Salmon

Full House

Episode | From: 30 Minute Meals
Rachael shares how to handle a full house with recipes from a well-stocked pantry. Featuring Chicken with Roasted Red Pepper, Chorizo and Sweet Pea Sauce over Rice, Salad with Toasted Chickpeas and Olive Vinaigrette.

Tangy and Tasty

Episode | From: 30 Minute Meals
Celebrate citrus with a tangy and tasty meal that will be on the table in half an hour flat. Carbonara-Style Tagliatelle with Grilled Asparagus, Lemon-herb Breadcrumbs and Pecorino; Hot and Sweet Orange Salad.

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