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Showing 11 - 20 of 211 results for standalone appetizer
Crispy Squid with Garlic, Chile, and Basil
Recipe
| Courtesy of Alex Guarnaschelli
- Total Time:
- 30 minutes
Sausage Hors d'Oeuvres
Video
| 02:16
Sausage Hors d'Oeuvres are Trisha's favorite childhood guilty pleasure.
Hors D'oeuvres
Episode
| From:
Alex's Day Off
Today, Alex is all about the little bites: hors d'oeuvres. She starts with pork spare ribs just glazed with a gooey soy and vinegar sauce that create the kind of finger licking you just need a million napkins for. Next, Chinese noodles mixed with a tangy dressing and topped with vibrant scallions. Alex calls this next dish her "oceanic french fry" -- fried squid and topped with a tangy lemon sauce. Plus, tender spears of asparagus blanched and tossed with sesame oil and sesame seeds. It's nutty, earthy, crunchy, and fresh.
Hors d'oeuvre Party
Episode
| From:
Sara's Secrets
Instead of a full meal, try some hors d'oeuvre instead, courtesy of Fritz Sonnenschmidt. Smoked Salmon and Salmon Roe on Crispy Pancakes w/ Horseradish Cream and Pickled Onions; Goat Cheese Canape w/ Sweet Peppers; BBQ Serrano-Wrapped Shrimp; Endive w/ Red Pepper Mousse.
Giada's Pizza Pockets
Video
| 03:31
Giada uses refrigerated crust to make these quick pizza pockets.
