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Showing 461 - 470 of 1,266 results for take this home road trip

From Dish to Shining Dish

Episode | From: The Kitchen
The Kitchen goes on a road trip across the United States with a Fried Clam Roll from Geoffrey Zakarian, a heartland flavor-packed Midwestern Potato Salad from Jeff Mauro, and burgers inspired by their home state ingredients from Sunny Anderson, Katie Lee and Marcela Valladolid. Plus, a showcase of unique flavors of barbecue sauce from state to state, and barbecue champion and pit master Melissa Cookston reveals her secret to award-winning sauce for ribs. Then, actress KK Glick joins for a toast to the 49th state with Geoffrey's Burnt Alaska milkshake.

Cucumber and Ginger Mignonette

Recipe | Courtesy of The Wandering Oyster
Total Time:
14 minutes

Sweet Onion Mignonette

Recipe | Courtesy of The Wandering Oyster
Total Time:
10 minutes

Grapefruit-Jalapeno Mignonette

Recipe | Courtesy of The Wandering Oyster
Total Time:
15 minutes

Desk Lunch

Episode | From: Mary Makes It Easy
Whether at home or the office, Mary Berg's lunch recipes guarantee flavor and convenience. She starts with make-ahead Soba Noodle Cold Rolls, savors a Roasted Mushroom Flatbread, piles up an Herby Tahini Grain Bowl and snacks on Rocky Road Granola Bars.

Sweet Potato Souffle

Recipe | Courtesy of Weaver D's Delicious Fine Foods
Total Time:
2 hours 10 minutes

Double D Sliders

Recipe | Courtesy of Delia's Chicken Sausage Stand
Total Time:
10 minutes

Smack 'n' Cheese Slinger

Recipe | Courtesy of Delia's Chicken Sausage Stand
Total Time:
14 hours 25 minutes (includes marinating time)

Grilled Street Corn Salad with Cumin-Lime Vinaigrette

Recipe | Courtesy of Lackland Air Force Base
Total Time:
45 minutes

Suckling Pig Tacos

Recipe | Courtesy of Lackland Air Force Base
Total Time:
18 hours (includes brining and resting times)

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