Stuff corn tortillas with a cheesy Buffalo filling and bake until melted for an easy weeknight meal or game day snack that's ready in a half hour. While the recipe calls for rotisserie chicken, we also swap in leftover roast turkey if it's on hand.
Alex Guarnaschelli's helping out as Katie Lee shares her secrets for perfect results as she demonstrates how to make her "crunchified" Taco Turkey Burgers.