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Cinco De Mayo

Episode | From: Food Network Specials
Donut-makers Jasmine from Colorado, Martin from Georgia and vegan food trucker Ambergre from South Carolina compete in a mystery ingredient elimination round. The final two standing have to impress the judges by making three donuts with a "Cinco De Mayo" theme. The winner takes home $10,000.

Spinach with Tomato (Saag)

Recipe | Courtesy of Madhur Jaffrey

Roasted Tomatoes

Recipe | Courtesy of Ina Garten

B-Man Salad

Recipe | Courtesy of Ree Drummond
Total Time:
5 minutes

Mango Wheatsicles

Recipe | Courtesy of Eddie Jackson
Total Time:
3 hours 15 minutes (includes freezing time)

Brushed Crostini

Recipe | Courtesy of Kardea Brown
Total Time:
30 minutes

Hand-Cut Geechie-Seasoned Chips

Recipe | Courtesy of Kardea Brown
Total Time:
30 minutes

Spaghetti with Summer Squash and Tomatoes

Recipe | Courtesy of Tyler Florence
Total Time:
35 minutes

Pickled Ginger

Recipe | Courtesy of Ming Tsai
Total Time:
12 hours 15 minutes

Spicy Pepitas

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger
Total Time:
15 minutes

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