Season 5, Episode 5

Fast Times on the Farm

Nancy Fuller is whipping up a quick but entirely mouthwatering meal for a few of her lady friends that she's having over for lunch. She's making Hot Pressed Reubens with Kicked-Up Russian Dressing, Spicy Tomato and Cheddar Soup, Crispy Lemon Garlic Kale Chips with Creamy Cool Dip, Chunky Blackberry and Peanut Butter Crumble, and a tangy Grapefruit-Ade to go with the meal.
See Tune-In Times

Recipes From This Episode

Previous Episode

Two Ladies on the Farm

Next Episode

Treasures in the Attic

On TV

The Pioneer Woman

1:30pm | 12:30c

Chopped Junior

2:30pm | 1:30c

Chopped

3:30pm | 2:30c

Chopped

4:30pm | 3:30c

Chopped

5:30pm | 4:30c

Chopped

6:30pm | 5:30c

Chopped

7:30pm | 6:30c

Chopped

8:30pm | 7:30c

Chopped

9:30pm | 8:30c

Chopped

10:30pm | 9:30c

Chopped

11:30pm | 10:30c

Chopped

12:30am | 11:30c

Chopped

1:30am | 12:30c

Chopped

2:30am | 1:30c

Chopped

3:30am | 2:30c

Chopped Junior

4:30am | 3:30c

What's New

Latest Stories