How to Make Oven-Fried Bacon
Whether you're looking for an easier way to cook bacon--without all the turning and splattering--or you've run out of room on the top burners, making it in the oven has its advantages.
Episode:
Shipping Cattle
Separate a 1-pound package of bacon into slices and arrange the slices on a rack over a baking sheet. Cook in a 400-degree oven until desired crispness, 15 to 20 minutes. Enjoy whole, or let cool and crumble.
Next Up
How to Make Whipped Cream
Homemade whipped cream is a cinch to make, either with an electric mixer or by hand with a balloon whisk. To make the whipping easier, make sure both the cream and the mixing bowl are very cold.
Star Seminar: Blog Photography
Blogger turned TV star Ree Drummond shares pointers on how to shoot a home-cooked meal. Put her tips into action for a chance to win a new camera.
Ree Drummond Bio
Ree Drummond is the host of The Pioneer Woman.
Food Network Magazine Blog Photography Contest Rules
OFFICIAL RULES –
NO PURCHASE NECESSARY TO ENTER OR WIN. A PURCHASE OR PAYMENT OF ANY KIND WILL NOT INCREASE YOUR CHANCES OF WINNING
How to Make Bacon in the Microwave
Use your microwave to easily cook bacon with this step-by-step how-to.
50 Things to Make With Bacon
Food Network Magazine's September issue 50 bacon recipes.
50 Things to Make with Bacon
Make bacon the star ingredient in pastas, salads, snacks and more from Food Network Magazine.
How to Make Hard-Boiled Eggs in the Oven
"Hard-boiling" eggs in the oven is perfect for making large batches of eggs, and it offers consistent results with little fuss or attention required.
How to Make Fried Mac and Cheese
Once you’ve made your favorite mac and cheese from Food Network Magazine’s 50 Twists on Mac and Cheese (page 118, March issue), try this tasty trick for using up leftovers.
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We've managed to come up with an entirely fried Thanksgiving menu. What? Like it's hard?
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