Season 8, Episode 5

Amy's in the House!

Valerie Bertinelli's friend, Amy Pelkey, is a private chef and caterer who needs inspiration for a few new Italian dishes, so Valerie invites her over so they can cook together! On the menu are Ribollita, Porchetta, Cantaloupe and Radicchio Salad with a reduced balsamic vinaigrette and, for dessert, Lemon Tiramisu. They also mix up a Paper Plane Cocktail featuring Italian liqueurs.
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Recipes From This Episode

Tart Lemon Tiramisu

Ribollita

Crispy Roasted Porchetta

Paper Plane Cocktail

Cantaloupe and Radicchio Salad

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Wednesday
Aug 1
10am | 9c

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