Season 7, Episode 2

My Delaware Days

Valerie Bertinelli and her cousin look back on their favorite childhood memories of Delaware. Valerie serves a menu of Delaware classics like Steamed Clams with Spicy Garlic Bread, Lump Crab Cakes with Cocktail Remoulade and Sauteed Spinach, Chocolate Peanut Butter Cakes and take-home gifts of Homemade Apple Butter.
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Recipes From This Episode

Chocolate Peanut Butter Cakes

Lump Crab Cakes with Cocktail Remoulade Sauce

Steamed Clams with Spicy Garlic Bread

Homemade Apple Butter

Upcoming Airings

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Wednesday
Sep 12
10:30am | 9:30c

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