Got leftover Tempeh Bacon? Use it to make a TLT sandwich, serve it with eggs, dice it and sprinkle it over a baked potato or chop it and toss it with pasta. Carnivore version: Replace the turkey substitute with 1 pound (455 grams) diced turkey breast. Sprinkle with salt and pepper and saute with 2 teaspoons oil until golden brown and cooked through, about 7 minutes. Replace the tempeh bacon with 8 crispy bacon slices. All the other steps and cooking times remain the same.