Black Beans and Rice
- Total:
- 40 min
- Prep:
- 15 min
- Cook:
- 25 min
- Yield:
- 6 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 303 calorie
- Total Fat
- 0.8 grams
- Saturated Fat
- 0.2 grams
- Carbohydrates
- 60.1 grams
- Dietary Fiber
- 5.2 grams
- Protein
- 11.8 grams
Ingredients
Directions
Place rice, stock, turmeric, and chili powder into a large microwave safe bowl or measuring cup. Microwave on high for 10 minutes and on medium for an additional 15 minutes. Remove from microwave and fluff rice with a fork. Stir in marinade and black beans.
Place rice, stock, turmeric, and chili powder into a large microwave safe bowl or measuring cup. Microwave on high for 10 minutes and on medium for an additional 15 minutes. Remove from microwave and fluff rice with a fork. Stir in marinade and black beans.
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