Name: Smoky Paprika Home Fries
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 1 onion finely diced; 2 Idaho potatoes, baked and diced; 4 cloves garlic, mashed to a paste; 1 tablespoon smoky paprika; 1/4 cup freshly chopped parsley leaves; Fresh cilantro sprigs, for garnish, optional

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Recipe courtesy of Bobby Flay

Show: Grill It! with Bobby Flay

Episode: Eggstravaganza

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Total:: 30 min
Prep:: 15 min
Cook:: 15 min

Yield:: 4 servings

Level:: Easy

Ingredients

2 tablespoons canola oil
1 onion finely diced
2 Idaho potatoes, baked and diced
4 cloves garlic, mashed to a paste
1 tablespoon smoky paprika
1/4 cup freshly chopped parsley leaves
Fresh cilantro sprigs, for garnish, optional

Directions

Heat the oil in a cast iron pan, on the grill or stove, over medium heat. Add the onion and cook until caramelized. Add the potatoes, and garlic and cook until warmed through. Stir in the paprika and parsley and transfer to a serving bowl. Garnish with cilantro sprigs, if desired, and serve.

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