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Recipe courtesy of Joy Bauer

Cherry Slushie

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 2 servings
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2 cups frozen pitted sweet cherries

3/4 to 1 cup sparkling or regular water 

1/2 cup frozen pineapple 

3 to 5 ice cubes 


  1. Puree the cherries, sparkling water, pineapple and ice cubes in a blender until smooth. Pour into glasses.