Bourbon-Cherry Slushie
- Total:
- 2 hr 10 min
- Prep:
- 5 min
- Inactive:
- 2 hr
- Cook:
- 5 min
- Yield:
- about 8 servings
- Level:
- Easy
Ingredients
Directions
Stir together the water, orange and lemon juice concentrate, cherry juice and bourbon in a large bowl or pitcher. Cover and place in the refrigerator until very cold, at least 2 hours.
Place some of the mixture into a blender with ice and blend until slushie. Pour into large margarita glasses, garnish with lemon or orange slices and sprig of mint. Repeat with remaining mixture
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