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Recipe courtesy of Bobby Flay
Recipe courtesy of Bobby Flay
Episode:
New South: Barbecue and Beyond
Sparkling Bourbon Lemonade
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- Level: Easy
- Total: 45 min
- Prep: 15 min
- Inactive: 25 min
- Cook: 5 min
- Yield: 6 servings
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- Level: Easy
- Total: 45 min
- Prep: 15 min
- Inactive: 25 min
- Cook: 5 min
- Yield: 6 servings
Ingredients
Directions
- Combine 1 1/2 cups water and sugar in a small saucepan over high heat. Cook until the sugar is dissolved, about 2 minutes. Cool the simply syrup completely. This simple syrup can be made 1 week in advance and stored, covered, in the refrigerator.
- Combine the simple syrup, lemon juice and orange juice in a pitcher. Mix in the club soda. Add the lemon slices, orange slices and mint.
- Fill glasses with crushed ice. Add 1 shot bourbon to each glass and fill to the top with the sparkling lemonade. Garnish each glass with mint.
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