Recipe courtesy of Mary Sue Milliken
and
Susan Feniger
Recipe courtesy of Mary Sue Milliken
and
Susan Feniger
Watch how to make this recipe.
Chia Lime Water
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- Level: Easy
- Yield: 9 cups
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- Level: Easy
- Yield: 9 cups
Ingredients
Directions
- Squeeze the limes with a Mexican lime squeezer. Stir together the water, lime juice, and sugar until the sugar is dissolved. Stir in the chia seeds and garnish with the sage sprigs.
- Serve in tall glasses over ice.
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