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Chia Lime Water

Recipe courtesy of Mary Sue Milliken and Susan Feniger

Recipe courtesy of Mary Sue Milliken and Susan Feniger

Watch how to make this recipe.

Chia Lime Water

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Level: Easy

Yield: 9 cups

Level: Easy

Yield: 9 cups

Ingredients

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1 cup freshly squeezed lime juice

2 quarts water

1 cup sugar

1/4 cup chia seeds

Several sprigs of fresh sage for garnish

Directions

Squeeze the limes with a Mexican lime squeezer. Stir together the water, lime juice, and sugar until the sugar is dissolved. Stir in the chia seeds and garnish with the sage sprigs.
Serve in tall glasses over ice.

c.1998, M.S. Milliken & S. Feniger, all rights reserved

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