Recipe courtesy of Curtis Aikens
Save Recipe Print
Yield:
4 servings
Level:
Easy

Ingredients

For the salad:
Chili Dressing:

Directions

In a large bowl combine salad ingredients. In a small bowl whisk together dressing ingredients, toss with salad. Refrigerate for at least 2 hours before serving.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Black Bean and Corn Salad

Recipe courtesy of Guy Fieri

Grilled Corn and Bean Salad

Recipe courtesy of Valerie Bertinelli

Black Bean, Corn and Tomato Salad

Recipe courtesy of Giada De Laurentiis

Fresh Corn Salad

Recipe courtesy of Ina Garten

Green Bean Salad

Recipe courtesy of Jamie Deen

Corn and Black Bean Salad with Basil-Lime Vinaigrette

Recipe courtesy of Giada De Laurentiis

Summer Corn Salad

Recipe courtesy of Food Network Kitchen

Corn and Avocado Salad

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories