Dragon Fruit Margarita

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 margarita
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Ingredients

One 3.5-ounce frozen packet dragonfruit (pitaya) puree

3 tablespoons fresh lime juice 

3 tablespoons blanco tequila 

1 tablespoon amber agave 

1 tablespoon triple sec 

1 cup ice 

Directions

Special equipment:
a high-power blender
  1. Add the contents of the dragon fruit packet to a high-power blender along with the lime juice, tequila, agave and triple sec. Blend until the mixture is homogeneous, about 30 seconds, scraping down the sides as needed. Add the ice and blend until the ice is crushed and the mixture is smooth and pourable, about 20 seconds more.