Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Frozen Dragon Fruit Margarita
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 margarita
Directions
- Combine one 3 1/2-ounce package frozen unsweetened dragon fruit puree, 2 ounces silver tequila, 1 ounce each light agave syrup and fresh lime juice, 1/4 teaspoon grated lime zest and 1 cup ice in a blender; blend until thick and smooth. Serve in a salt-rimmed glass.
