Frozen Dragon Fruit Margarita

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 margarita
Share This Recipe

Directions

  1. Combine one 3 1/2-ounce package frozen unsweetened dragon fruit puree, 2 ounces silver tequila, 1 ounce each light agave syrup and fresh lime juice, 1/4 teaspoon grated lime zest and 1 cup ice in a blender; blend until thick and smooth. Serve in a salt-rimmed glass.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL

Related Pages