Recipe courtesy of Ellie Krieger
Save Recipe Print
Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
3 servings
Level:
Easy

Nutrition Info

Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
3 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Watch how to make this recipe.

Combine the soy sauce, oil, sugar, sherry, vinegar, garlic, ginger and red pepper flakes, and stir until the sugar dissolves. Transfer to a resealable plastic bag and add the pork tenderloin. Seal the bag and marinate the pork in the refrigerator, turning once, for 1/2 hour, or up to 8 hours.

Preheat the broiler. Place the pork on a roasting pan and broil for 15 minutes, turning once.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Grilled Pork Tenderloin

Recipe courtesy of Alton Brown

Pork Tenderloin with Seasoned Rub

Recipe courtesy of Ellie Krieger

Herb-Marinated Pork Tenderloins

Recipe courtesy of Ina Garten

Pork Chops With Apples and Garlic Smashed Potatoes

Recipe courtesy of Food Network Kitchen

Teriyaki Pork Tenderloin

Recipe courtesy of Ellie Krieger

Pork Tenderloin

Recipe courtesy of Robert Williamson III

Tropical Teriyaki Pork Marinade

Recipe courtesy of Food Network

Pork Tenderloin With Cabbage

Recipe courtesy of Food Network Kitchen

Pork Tenderloin with Apples

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories