- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 ounces butter
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 208
- Total Fat
- 23 g
- Saturated Fat
- 15 g
- Carbohydrates
- 1 g
- Dietary Fiber
- 0 g
- Sugar
- 0 g
- Protein
- 0 g
- Cholesterol
- 61 mg
- Sodium
- 4 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 ounces butter
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 208
- Total Fat
- 23 g
- Saturated Fat
- 15 g
- Carbohydrates
- 1 g
- Dietary Fiber
- 0 g
- Sugar
- 0 g
- Protein
- 0 g
- Cholesterol
- 61 mg
- Sodium
- 4 mg
Ingredients
Directions
- Combine butter and everything bagel seasoning in a large bowl, mixing well to combine. Serve immediately or store in an airtight container in the fridge for up to 1 month.
Cook’s Note
If you can't find everything bagel seasoning, you can make your own by combining poppy seeds, black and white sesame seeds, onion flakes, garlic flakes and flaky sea salt.
