Everything Bagel Sticks

  • Level: Easy
  • Total: 30 min
  • Active: 30 min
  • Yield: 4 servings
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1 teaspoon white sesame seeds

1 teaspoon black sesame seeds 

1 teaspoon kosher salt 

1/2 teaspoon poppy seeds 

1/4 teaspoon garlic powder 

1/4 teaspoon onion powder 

1/4 teaspoon granulated onion 

1 sheet frozen puff pastry (8 inches by 12 inches), thawed

1 egg, beaten 


  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  2. Combine the white and black sesame seeds, salt, poppy seeds, garlic powder, onion powder and granulated onion in a small bowl.
  3. Divide the puff pastry sheet in half crosswise, leaving two 8-by-6-inch sheets. Cut eight 1-inch strips from each sheet and twist each strip 6 to 8 times. Transfer to the prepared baking sheet. Brush each piece of puff pastry with the egg and sprinkle with the seasoning.
  4. Bake for 8 minutes, then rotate. Bake until the pastry is golden brown, another 4 minutes.
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