Cranberry-Pomegranate Relish

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 15 min (plus 2-hour cooling)
  • Active: 15 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. Combine the cranberries, sugar and honey in a food processor and pulse until finely chopped. Transfer to a bowl.
  2. Add the pomegranate seeds, mint, parsley, pistachios, pomegranate molasses and a pinch of salt to the cranberries and toss. Let stand 2 hours or refrigerate overnight.

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages