Dark Chocolate-Hazelnut Sables

  • Level: Easy
  • Total: 2 hr 20 min
  • Active: 40 min
  • Yield: about 48 cookies
Save Recipe

Ingredients

3 ounces bittersweet chocolate, broken into pieces

1/2 cup blanched hazelnuts

1 1/3 cups all-purpose flour

1/3 cup unsweetened Dutch-process cocoa powder

1/4 teaspoon baking soda

1/4 teaspoon salt

1 stick unsalted butter, at room temperature

1/4 cup granulated sugar

1/4 cup packed light brown sugar

1 large egg

1/2 teaspoon pure vanilla extract

Coarse sugar, for decorating

Directions

  1. Pulse the chocolate in a food processor until finely chopped; transfer to a bowl. Add the hazelnuts to the food processor and pulse until finely chopped; transfer to the bowl with the chocolate.
  2. Whisk the flour, cocoa powder, baking soda and salt in a medium bowl. Beat the butter, granulated sugar and brown sugar in a large bowl with a mixer on medium-high speed until light and fluffy, about 3 minutes. Add the egg and vanilla and beat until combined. Reduce the mixer speed to low; beat in the flour mixture and chocolate and hazelnuts, then increase the speed to medium high and beat until combined.
  3. Divide the dough between 2 sheets of parchment paper; roll each into a 1-by-9-inch log, using the parchment to help you. Wrap and refrigerate until firm, at least 1 hour.
  4. Position racks in the upper and lower thirds of the oven; preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Unwrap the logs and slice into 1/4-inch-thick rounds; arrange 1 inch apart on the prepared baking sheets. Sprinkle with coarse sugar. Bake until set, 15 to 20 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
Get the Recipe

Crispy Rice Cereal Brain

Get gasps out of your guests with this ghoulishly delicious treat.

Dark Chocolate Hazelnut BonBon Spiders

Flourless Hazelnut and Dark Chocolate Torte

Tall, Dark, and Handsome Chocolate Hazelnut Cupcakes

Chocolate-Hazelnut Brownies

Vitamix Chocolate Hazelnut Spread

Hazelnut Fortune Cookies

Chocolate-Hazelnut Drop Cookies

Breakfast Neapolitan Waffles