Recipe courtesy of Food Network Kitchen

Dijon Vinaigrette

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This simple Dijon vinaigrette will become your new go-to salad dressing.
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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 4
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  1. Whisk the vinegar, mustard, 1 tablespoon water, 3/4 teaspoon salt and a few grinds of pepper in a small bowl. Gradually whisk in the olive oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Stir in the tarragon if using.

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