Jicama-Mango Slaw

Getting reviews...
  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
  • Yield: Yield:
Jicama is a slightly sweet root vegetable enjoyed raw or cooked in a variety of Mexican dishes. Toss it julienned with mango, radish, cilantro and cayenne for a crunchy summer slaw.


  1. Toss julienned mango and jicama, red onion, radish and cilantro; add cumin, salt and cayenne. Drizzle with olive oil and lime juice.
  2. See all 50 Simple Salads