Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Mango Skewers with Chile-Lime Seasoning
Getting reviews...
- Level: Easy
- Total: 30 min (includes soaking of skewers)
- Active: 10 min
- Yield: 4 servings
Share This Recipe
Directions
- Thread mango cubes onto skewers (if using wooden skewers, soak them in water for about 20 minutes first). Grill the mango skewers over medium-high heat, turning, until well marked, 1 to 2 minutes per side. Sprinkle with chile-lime seasoning.
