Recipe courtesy of Food Network Kitchen
Save Recipe Print
Pork Kebabs With Sesame Rice
Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
35 min
Prep:
5 min
Cook:
30 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Heat the sesame oil in a medium saucepan over medium-high heat. Add the sesame seeds and cook, stirring, until golden, about 1 minute. Stir in the rice, then add 1 3/4 cups water; bring to a boil and cook until most of the water evaporates, about 8 minutes. Cover, reduce the heat to low and cook until tender, about 12 more minutes; remove from the heat and let stand until ready to serve.

Meanwhile, preheat the broiler. Thread the pork onto 4 long metal skewers, leaving space between each piece; season with salt and pepper. Place the asparagus on a baking sheet and toss with the vegetable oil and ponzu sauce. Push the asparagus to the side of the pan and add the pork skewers.

Broil the pork and asparagus, turning once or twice, until the pork is browned and cooked through and the asparagus is charred in spots, 8 to 10 minutes. Divide among plates and drizzle the pork with the pan juices; serve with the sesame rice and lemon wedges.

Photograph by Christopher Testani

Cook's Note

Ponzu sauce is a tangy Japanese condiment. If you can't find it, use low-sodium soy sauce and a splash of lemon juice.

Get the Recipe

Giant Reese's Cup with Pieces

This giant Reese's peanut butter cup is stuffed with a crunchy surprise.

IDEAS YOU'LL LOVE

Pork Chops and Rice

Recipe courtesy of Trisha Yearwood

Whole30 Sesame Chicken and Broccoli Rice

Recipe courtesy of Food Network Kitchen

Vietnamese Pork Chops with Ginger Rice

Recipe courtesy of Food Network Kitchen

Sunny's Pork Kebabs and Baked Pineapple Rice

Recipe courtesy of Sunny Anderson

Sesame Rice

Recipe courtesy of Gourmet Magazine

Sesame Rice With Scallions

Recipe courtesy of Food Network Kitchen

Pork Kebabs with Romesco

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword

          Latest Stories