Roasted Broccoli with Garlic
Recipe courtesy of
Food Network Kitchen
- Total:
- 25 min
- Prep:
- 5 min
- Cook:
- 20 min
- Yield:
- 4 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 111 calorie
- Total Fat
- 8 grams
- Saturated Fat
- 1 grams
- Carbohydrates
- 10 grams
- Dietary Fiber
- 5 grams
- Protein
- 5 grams
Ingredients
Directions
Preheat oven to 450 degrees F.
Toss the broccoli florets with the olive oil, garlic, salt, and pepper on a baking sheet. Spread them out and then roast, without stirring, until the edges are crispy and the stems are crisp tender, about 20 minutes.
Serve warm.
Copyright 2005 Television Food Network, G.P. All rights reserved.
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