Food Stylist: Jamie Kimm
Prop Stylist: Paige Hicks

Roasted Cheddar Broccoli

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  • Level: Easy
  • Total: 35 min
  • Prep: 5 min
  • Cook: 30 min


  1. Cut 1 large head broccoli into long spears. Toss with 2 tablespoons olive oil on a baking sheet; season with salt. Roast at 450 degrees F until almost tender, 15 minutes. Toss 1/2 cup breadcrumbs (preferably panko) with 1 cup grated sharp cheddar, 1 bunch sliced scallions, 1 tablespoon olive oil and a pinch of nutmeg. Sprinkle on the broccoli and roast 15 more minutes.