1 1-pound loaf French bread baguette, halved lengthwise
4 tablespoons grated Parmesan
Salt and pepper to taste
Preheat broiler. Melt together butter lemon and garlic. Place bread on cookie sheet. Brush bread halves with butter mixture. Sprinkle each bread half with 2 tablespoons Parmesan. Season with paprika salt and pepper. Broil until golden brown. Cut into 1-inch-wide slices and serve.