Recipe courtesy of Food Network Kitchen
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Cheesy Garlic Bread
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
4-6 servings
Level:
Easy
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
4-6 servings
Level:
Easy

Directions

Halve a loaf of Italian bread lengthwise, then crosswise. Mix 3 tablespoons olive oil, 1 clove minced garlic and 1/4 teaspoon dried oregano; brush on the cut sides of the bread and toast 10 minutes at 400 degrees F. Mix 2 tablespoons grated parmesan and 1 cup each shredded asiago and mozzarella; sprinkle on the bread and bake until melted, about 15 more minutes.

Photograph by Tina Rupp

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