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Tomato-Garlic Bread

Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Recipe courtesy of Food Network Kitchen

Watch how to make this recipe.

From: Food Network Magazine

Tomato-Garlic Bread

Name: Tomato-Garlic Bread
Prep time: P0Y0M0DT0H2M0.000S
Cook time: P0Y0M0DT0H8M0.000S
Total time: P0Y0M0DT0H10M0.000S
Ingredients: split baguette; 3 tablespoons olive oil; 1 finely chopped galic clove; pinch of salt; slice of tomato

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Level: Easy
Total: 10 min

Prep: 2 min
Cook: 8 min

Level: Easy
Total: 10 min

Prep: 2 min
Cook: 8 min

Ingredients

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split baguette

3 tablespoons olive oil

1 finely chopped galic clove

pinch of salt

slice of tomato

Directions

Split a baguette lengthwise and slice into pieces; arrange on a baking sheet. Combine 3 tablespoons olive oil, 1 finely chopped garlic clove and a pinch of salt. Brush on the bread, then top each piece with a slice of tomato and some grated parmesan. Bake at 400 degrees F until lightly toasted, about 8 minutes.

Photograph by Johnny Miller

Courtesy of Food Network Magazine

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Tomato-Garlic Bread

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