Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Tomato-Garlic Bread
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- Level: Easy
- Total: 10 min
- Prep: 2 min
- Cook: 8 min
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- Level: Easy
- Total: 10 min
- Prep: 2 min
- Cook: 8 min
Ingredients
Directions
- Split a baguette lengthwise and slice into pieces; arrange on a baking sheet. Combine 3 tablespoons olive oil, 1 finely chopped garlic clove and a pinch of salt. Brush on the bread, then top each piece with a slice of tomato and some grated parmesan. Bake at 400 degrees F until lightly toasted, about 8 minutes.
