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Recipe courtesy of Geoffrey Zakarian

Show: The Kitchen

Episode: Make the Most of Your Summer Bounty

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Geoffrey's Pina Perfected (02:21)

Total:: 5 min
Active:: 5 min

Yield:: 1 drink

Level:: Easy

Ingredients

1 1/2 ounces blanco tequila
1 ounce fresh pineapple juice, plus 1 fresh pineapple chunk, for garnish
1/2 ounce fresh lime juice
1/4 ounce agave nectar
2 fresh rosemary sprigs
1 ounce prosecco

Directions

Watch how to make this recipe.

Put the tequila, pineapple juice, lime juice, agave and rosemary leaves from 1 sprig (no stem) in a mixing glass and lightly muddle the leaves. Add large ice and shake vigorously with a cocktail shaker. Add the prosecco, tumble-roll back and forth 1 time and double-strain over fresh ice into a highball glass. Spear the pineapple chunk with the remaining rosemary sprig for a garnish.

My Private Notes

Name: Pina Perfected
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 drink
Ingredients: 1 1/2 ounces blanco tequila; 1 ounce fresh pineapple juice, plus 1 fresh pineapple chunk, for garnish; 1/2 ounce fresh lime juice; 1/4 ounce agave nectar; 2 fresh rosemary sprigs; 1 ounce prosecco